Mmmm, that sounds wonderful! I love Cook's Illustrated. My new favorite cookbook right now is The Spirited Vegetarian, which are all (obviously) vegetarian recipes that are cooked with wine or spirits. The recipes are all just the right combination of elegant and simple, and I haven't had one turn out badly yet.
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resonant's journal
(no subject)
Date: 12/6/05 12:09 am (UTC)