Amazing food
Sep. 20th, 2006 12:51 pm![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
resonantOh, I've just eaten the sort of thing that would probably give me religion if I didn't already have it.
Last night for dinner I made a middle-eastern-style salad -- cucumbers, cherry tomatoes, minced red onion, and parsley, dressed with lemon juice, a little olive oil, salt, and pepper.
For lunch, I had a ripe avocado I needed to eat right away, and when I went looking for a lime slice to squeeze over it, I found the leftovers from last night's salad. So I mixed them all together into a dish that was about half salad and half avocado.
Man, was that ever good.
Last night for dinner I made a middle-eastern-style salad -- cucumbers, cherry tomatoes, minced red onion, and parsley, dressed with lemon juice, a little olive oil, salt, and pepper.
For lunch, I had a ripe avocado I needed to eat right away, and when I went looking for a lime slice to squeeze over it, I found the leftovers from last night's salad. So I mixed them all together into a dish that was about half salad and half avocado.
Man, was that ever good.